Ribeye Bone In 22-25oz
Your Price:
$48.95 $32.95
A masterful cut of beef from the center of the prime rib roast with marbling and tenderness to rival USDA graded Prime (or our Flat Iron). This bone-in cut adds serious extra flavor to the already favorite Ribeye. An absolute must try for all self-respecting steak lovers!
One great reason to buy from us:
Description
A masterful cut of beef from the center of the prime rib roast with marbling and tenderness to rival USDA graded Prime (or our Flat Iron). This bone-in cut adds serious extra flavor to the already favorite Ribeye. An absolute must try for all self-respecting steak lovers!
Additional information
| Weight | 1.5630774388908 lbs |
|---|
Shipping & Delivery
This Item Ships to California, Nevada, Arizona, Washington, Idaho, Montana, Oregon, Utah, and New Mexico.
Anytime you order online Monday through Thursday before noon, the order is usually on your doorstep the following day, for the entire state of CA, NV, and AZ. THURSDAY at 3pm is the cut off for the week if you need delivery prior to the weekend, CA, NV, and AZ only.
We do not deliver Saturday through Monday.
FREE SHIPPING IS AVAILABLE with any $125.00 purchase and you do not have to be home for delivery. Product is packaged in a biodegradable disposable cooler with gel packs and dry ice, able to withstand 36 hours on your porch. You will receive an email the moment product is delivered.
We also delivery to these following states: WA, OR, ID, UT, NM, MT
Macro-Nutrients
22oz = 1686 cal
- Fat 117g
- Protein 154g
- Carbs 0g
12oz = 920 cal
- Fat 64g
- Protein 84g
- Carbs 0g
8oz = 613 cal
- Fat 42.7g
- Protein 56g
- Carbs 0g
Bryant Adams –
Bone In = Bigger Flavor. Why leave the bone in? Why not just get the regular ribeye? I’ll tell you why…THE FLAVOR.
Don’t take my word for it, get your own and you will see what I mean.