Flank 4 steaks 8oz each

(2 customer reviews)

Your Price:

$38.95 $32.95

58 in stock

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Description

A flavor-packed, super-versatile, lean cut of beef due to the fact that it comes from a more exercised part of the abdominal muscle. It is thus best cooked rare to medium-rare. Cut it across the grain and use for stir-frys or fajitas. Great stuffed, rolled, sliced and broiled! Start enjoying the superior quality of our USDA Choice Angus beef, aged for 21 days and always deserving of the accolades it consistently receives! Each of our hand-cut filets, steaks and roasts are individually vacuum-sealed for your convenience. Whether you are cooking for two or twenty, we guarantee long-lasting quality and freshness in each and every home-delivered selection.

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Additional information

Weight 0.43651527912606 lbs

Shipping & Delivery

This Item Ships to California, Nevada, Arizona, Washington, Idaho, Montana, Oregon, Utah, and New Mexico.

Anytime you order online Monday through Thursday before noon, the order is usually on your doorstep the following day, for the entire state of CA, NV, and AZ.  THURSDAY at 3pm is the cut off for the week if you need delivery prior to the weekend, CA, NV, and AZ only. 

We do not deliver Saturday through Monday.   

Product is packaged in a biodegradable disposable cooler with gel packs and dry ice, able to withstand 36 hours on your porch. You will receive an email the moment product is delivered. 

We also delivery to these following states: WA, OR, ID, UT, NM, MT

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Ingredients & Macro-nutrients

Ingredients: Beef

8oz = 424.3 cal

  • Fat 18.7g
  • Protein 64g
  • Carbs 0g

6oz = 318 cal

  • Fat 14g
  • Protein 48g
  • Carbs 0g

4oz = 211.7 cal

  • Fat 9.3g
  • Protein 32g
  • Carbs 0g
*macro-nutrients are provided using software, they have not been independently tested and verified by a third party lab.
0/5 (0 Reviews)

2 reviews for Flank 4 steaks 8oz each

  1. Derek Minnow

    Leaner Steak My Go-To Flank, I’m a competitive swimmer so I eat a fair amount of red meat. This flank steak is my go-to when I need something a little leaner, a little lighter, but still need the creatine and something that keeps me full longer than two hours.

    As an athlete, I believe the quality of our food is as important as the type of food we eat. I only get my meat from Meats2u for that reason. Stoked that they are so affordable and that I can trust that anything I order is the quality I need.

  2. Heather Nguyen

    One of my go-to fall recipes is beef ramen. Easy to make. Comforting. Delicious. But I ONLY use Meats2u flank steak because it truly makes a difference in the overall taste.

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